★★★★★
Perfect for beach gigs
“Soft, breathable, and looks killer under the Stetson.”
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.
“Soft, breathable, and looks killer under the Stetson.”
“Color pops in photos and still feels lightweight in the heat.”
“No shrinking, no fading—just island vibes.”
“Snug fit for the pier—love the logo patch texture.”
“Towels, sunscreen, speaker—still space left. Thick canvas.”
“Feels premium—like something you’d pick up after a beach show.”