★★★★★
Perfect for beach gigs
“Soft, breathable, and looks killer under the Stetson.”
Roast: Medium
Tasting Profile: Elegant, smooth cup with cocoa notes.
Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio
Variety: Catuai and Mundo Novo
Region: Parana and Sao Paulo Brazil
Altitude: 750-1050 M
Soil Type: Volcanic Loam
Process: Pulped natural and dried in the Sun
“Soft, breathable, and looks killer under the Stetson.”
“Color pops in photos and still feels lightweight in the heat.”
“No shrinking, no fading—just island vibes.”
“Snug fit for the pier—love the logo patch texture.”
“Towels, sunscreen, speaker—still space left. Thick canvas.”
“Feels premium—like something you’d pick up after a beach show.”